Menu

Our new Autumn/Winter Menu has arrived.. It features a number of new sharing plates which have proved very popular and some new "comfort food" dishes for the cooler season ahead of us. Please note, we always have a number of daily blackboard specials and cater for all diets including vegetarian, gluten free, dairy free, etc.
Full children's menu also available

Breakfast Menu until 1.00pm

Full Breakfast, free range eggs as you like on toast with bacon, sausage, tomato, mushrooms and spinach $22
Eggs Benedyct / Royale / Florentine (V) Free range eggs on toasted English muffins with hollandaise and bacon, salmon or spinach $20

Lunch Mains 11.00am - 3.00pm

Soup of the day with grilled bread – see specials board $14
House Burger - beef pattie with cheddar, onion jam, fried egg, ketchup, aioli, salad and chips $22
Vegetarian burger with housemade chickpea pattie and all of the bits above, apart from the meat $22
Fish & Chips - beer battered fresh market fish with fat chips, garden salad, lemon and tartare sauce $25
Pizza - salami and, jalapeno with napoli and mozzarella $22
Frittata - roast pumpkin, feta and spinach served with salad, tomato relish and roast gourmet potatoes $20
Mussel chowder - creamy with mussels, prawns, fresh fish and dill served with grilled bread $25
Crumbed seafood skewers with mussels, scallops, fresh fish and dill served with grilled bread $25
200gm Porterhouse steak with 2 fried eggs and shoestring fries $25
Greek lamb salad with tomatoes, olives, lettuce, tzatziki, pesto dressing and crispy flat bread $25

Small Plates/Sharing Plates 11.00am - late

Polenta crumbed calamari with wasabi mayo and pickled ginger $14
Arancini - crumbed saffron and parmesan risotto rice balls with aioli $14
Baby beetroot salad with feta cream, fresh leaves, candied walnuts and pomegranate molasses $15
Mussels steamed with chilli, garlic and Napoli sauce $16
Button mushrooms sauteed with cream, white wine, parsley and parmesan $14
Caramelised onion and feta pastry pie with tomato relish and caramelised balsamic dressing $13
Hummus served with crispy chickpeas and grilled ciabata $13
Bowl of Fat chips or Shoestring fries $8.5 Garlic loaf $9
Spiced cajun wedges and sour cream $10 Garden Salad $9

Main Meals from 5.00pm - late

House Burger - beef pattie with cheddar, onion jam, fried egg, ketchup, salad and fat chips $22
Fish & Chips - beer battered fresh market fish with fat chips, garden salad, lemon and tartare sauce $25
Cashmere pork sausages on buttered mash potato with peas, onion gravy and seeded mustard $22
Fresh fish of the day see specials board - market price
Lamb shanks with Moroccan spiced saffron mash, green beans, beetroot relish and gremolata (1) $25 (2) $34
Butter chicken curry with steamed rice, poppadoms, mango chutney and raita $25

Desserts

Chocolate fondant served warm with espresso ganache and thick cream $13

Apple, plum and star anise crumble served with creme Anglaise and vanilla bean ice cream (for 2 to shar) $15
Classic tiramisu $10
Trio of ice cream - Chocolate, vanilla and strawberry $10
Pecan pie served with vanilla bean ice cream $13
Cheese plate served with bread, crackers, onion jam and apple $14

Tea and Coffee

Short black $4
Long black $4
Flat White $4
Café Latte $4.5
Cappuccino $4.5
Mochacino $4.5
Soy extra .50c
Chai Latte $4
Honey & lemon drink $3.5
Herbal Teas $4
Twinings Teas $4
Liqueur Coffee $9.5
Hot Chocolate $4.5
Hot Blackcurrant Drink $3.5

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